Quality & traceability
Quality is not a final inspection. It is controlled from supplier selection through packing, documentation and loading.
Professional buyers need product that matches the specification agreed at the point of sale. Our process is designed around that expectation, with clear controls before a container leaves origin.
Growers and supply partners are selected for consistency and reliability.
Product is checked against the agreed specification before packing.
Calibre, presentation and packing agreed in writing per programme.
Packing is supervised so shipments match the agreed presentation.
Shipments are traceable back to the supplying origin.
Complete export documentation prepared for each shipment.
Shipments follow phytosanitary requirements for the destination.
Loading and dispatch coordinated with logistics partners.
We distinguish clearly between certifications held by Baho Fruits and standards that may apply within our supply chain. We do not claim a certification we do not hold.
Company certifications
Baho Fruits is registered under GLOBALG.A.P. Buyers can verify the registration through the GLOBALG.A.P. database.
GLOBALG.A.P. Number (GGN)
4069453182974
Supply chain / producer standards
Standards that can be relevant within the fresh produce supply chain. Applicability is confirmed per supplier and programme.
Good Agricultural Practice standard for primary production. It is audited at farm level and is the standard most European buyers ask for when qualifying a produce origin.
GLOBALG.A.P. Risk Assessment on Social Practice, a voluntary add-on assessed together with a GLOBALG.A.P. farm audit.
Sedex Members Ethical Trade Audit, an ethical audit format used across supply chains and frequently requested by European retail buyers.
Standard for companies that trade, broker or arrange handling of food without producing it themselves, covering the commercial link between supplier and buyer.
